Friday, September 18, 2015 Pomegranate Molasses By Chef Juzer · Print Ingredients 4 cups Pomegranate Juice ½ cup Sugar 2 tblsp Lemon Juice Methods Add all the ingredients in a sauce pan and simmer it. Stir occasionally until the liquid is thick syrup sticking to spoon. Let it cool and use it as per your need. Enjoy!! ← Back To All Recipes Top ↑
